Posted by Eliza Coleman on March 13, 2010 · Leave a Comment
By Georgina Clarke
Posted by Eliza Coleman on March 5, 2010 · 2 Comments
Just came across these wonderful menus done for Alice Waters and Chez Panisse
by Cynthia Warren, and I am in love with them! The design and typography are always spot on, and they clearly communicate the tone and look of the evening.
Above, a New Year’s menu.
A going-away party at Alice’s house. Love the font!
This was for a dinner held by the Chez Panisse Foundation’s organization The Edible School.
Love this birthday dinner menu.
Bastille Day menu
Valentine’s menu
another Bastille Day menu
another Valentine’s menu
a New Year’s menu and noisemaker
I like Alice Waters even more now knowing that she had all these beautiful menus made for special occassions!
Posted by Eliza Coleman on March 1, 2010 · Leave a Comment
I have a thing for stationery and paper products, and these might be the best house-warming invitations ever??
And a few more invites to love…
Pretty custom work by LA-based Paper Pastries.
Posted by Eliza Coleman on February 17, 2010 · Leave a Comment
Seriously. I’m totally hooked, just based on the identity system. That’s impressive for meat and cheese, something about which you really want to be sure of the quality.
It’s not flashy or catchy at all, but the details work perfectly together– the font and its color, the image and its color, the card shape with its cutouts, the super-thickness of the paper, and the letterpress– to speak volumes about the quality of the brand. …Exactly what you’d want in an identity system.
By Studio on Fire for Many Fold Farm, which specializes in fine meats and cheeses. You can check out Many Fold Farm’s blog here.
images reblogged from Pixels & Arrows
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